NONA was first established in 1975 as a trading company. During our early years, we started operating as a small-scale manufacturer and later on in 1988, we expanded to a successful food manufacturer with a Halal certification. Our vision is to create products that caters and fulfils the needs of our local consumers. Our R&D and production team strived hard to produce products that meet the requirements of our consumer’s expectations.
Our main products include Ketupat, Oyster Sauce, Soy Sauce, Ginger Tea, Puddings and more. We aspire to be the preferred brand that delivers quality products to Malaysian households. Thanks to our collaboration with MATRADE, NONA has managed to penetrate into international markets as well.
Our aim is to provide the convenience of cooking to our consumers with busy and modern lifestyles. Our products make cooking easy, tasty and full of variety! It will definitely NONA-kan Harimu!
| 2004: |
Obtained Halal Certification from JAKIM |
| 2016: |
Recognised as the Healthier Choice of Oyster Flavoured Sauce by the Ministry of Health Singapore |
| 2019: |
Ketupat Palas Pulut Hitam NONA won the MIFT Product Innovation Gold Award |
| 2020: |
Launched Sachet Product for NONA Cooking Sauce and NONA Oyster Sauce |
Delivering the quality taste of Asia to the world
- Commit into maintaining quality as our first priority
- Consistently provide a high-level consumer experience
- Continuously develop innovative & authentic products
