NONA Bunga Kantan Beef Fried Rice

NONA's Special Ingredients

NONA Fried Rice Sauce
NONA Oyster Sauce
NONA Sesame Oil

• Beef, diced
• 1 tablespoon butter
• 1 egg
• 1 bunga kantan, sliced
• 1 carrot, diced
• Oil
• Salt
• Chilled rice

• 4 bird’s eye chillies
• 2 cloves garlic
• 2 red onions
• Some anchovies

1. Heat some oil. Mix diced beef with some salt, then fry until almost cooked. Then, set it aside.
2. Add some butter to the remaining oil, then sauté the blended ingredients until fragrant and crisp.
3. Add NONA Fried Rice Sauce, NONA Oyster Sauce, then add in carrot and eggs. Scramble the eggs.
4. Add a few drops of NONA Sesame Oil.
5. Once the ingredients are cooked, add in fried beef.
6. Finally, mix in chilled rice and bunga kantan and combine everything together. Serve.

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